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Your next home-cooked meal is just 30 minutes away―no experience necessary Cooking can seem daunting, time-consuming, and labor-intensive, but it doesn’t have to be. All you need are the basic tools, a few strategies for getting organized, and some easy recipes to start you off. If you’ve been looking for cookbooks for beginners, this one offers all that and more―and each recipe only takes 30 minutes. This trusty (and delicious) entry into cookbooks for beginners will help you master all the essential cooking techniques, from panfrying to broiling. It also includes practical tips on how to grocery shop efficiently, practice food safety, and save time with hacks that get every recipe on the table in 30 minutes or less.Find what you’ve been looking for in cookbooks for beginners: Beginner-friendly―Directions are easy to follow, ingredients are easy to find, and popular staple dishes are now on the menu―from fluffy eggs to juicy burgers.Quick-look labels―Unlike other cookbooks for beginners, this one includes labels indicating whether a recipe can be made with just 5 ingredients, cooked in one pot, or is vegetarian or gluten-free.Beyond the recipes―Learn bonus skills like handling knives, storing food, and even maximizing the use of your microwave.With tips, tricks, and 100+ classic recipes, this book is everything cookbooks for beginners should be.

Details e-book 30-Minute Cookbook for Beginners: 100+ Recipes for the Time-Pressed Cook

🗸 Author(s):
🗸 Title: 30-Minute Cookbook for Beginners: 100+ Recipes for the Time-Pressed Cook
🗸 Rating : 4.3 from 5 stars (260 reviews)
🗸 ISBN-10: 1646116992
🗸 ISBN-13: 9781646116997
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle

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Readers' opinions about 30-Minute Cookbook for Beginners: 100+ Recipes for the Time-Pressed Cook by Colleen Kennedy

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Kinnsie Holt
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.
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Sherree Franklin
Delve into the pages of this captivating novel, where the lines between reality and fantasy blur in a mesmerizing tale of magic and adventure. Set in a world where anything is possible, the story follows a group of unlikely heroes as they embark on a quest to save their kingdom from darkness. With its richly imagined world and engaging characters, this book is sure to enchant readers of all ages.
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Ethelda Dixon
Delve into the pages of this thought-provoking philosophical treatise, where the author grapples with some of life's most profound questions. From the nature of existence to the meaning of morality, each chapter offers a fresh perspective on the human condition. With its rigorous logic and elegant prose, this book is sure to spark lively debate and introspection.

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