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I have worked in the culinary industry for well over 20 years.When I first encountered Dr. Wallach's food recommendations, I believed it was impossible to cook that way. In the food industry, oil and gluten are ubiquitous.Fortunately, I was wrong, and in the last two years we have recreated every dish I can think of without the forbidden ingredients.We have gone back to the basics of cooking and we have fit Dr. Wallach's recommendations into all of the cooking methods I was taught in chef school.I have done my best to include as many variations of traditional recipes, so this book should be able to feed a family a huge variety of healthy food that also tastes good and retains the textures we know and love.

Details e-book Dr Wallach's Cooking Without The Bad Foods

🗸 Author(s):
🗸 Title: Dr Wallach's Cooking Without The Bad Foods
🗸 Rating : 4.5 from 5 stars (93 reviews)
🗸 ISBN-10: B096W5ZTTB
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle

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