Read more Foodies Rejoice! Foodie enthusiast, food scientist and Youtuber Mark Sauce Stache is here to show you a multitude of vegan and vegetarian dishes that will satisfy your taste buds and have your guests exclaiming, Wait! Thats Vegan? Plant-Protein! A different type of cookbook for those looking to make the juicy burgers, sizzling BBQ ribs, and Fried Chicken all from the power of fruits and vegetables. Creative Cooking! Learn to have fun in the kitchen and step out of your comfort zone and into a deliciously, healthier plant-based lifestyle. Read more
Details e-book Making Vegan Meat: The Plant-Based Food Science Cookbook (Plant-Based Protein, Vegetarian Diet, Vegan Cookbook, Seitan Recipes)
🗸 Author(s): Mark Thompson
🗸 Title: Making Vegan Meat: The Plant-Based Food Science Cookbook (Plant-Based Protein, Vegetarian Diet, Vegan Cookbook, Seitan Recipes)
🗸 Rating : 4.7 from 5 stars (408 reviews)
🗸 ISBN-10: 1642506001
🗸 ISBN-13: 9781642506006
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
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Readers' opinions about Making Vegan Meat: The Plant-Based Food Science Cookbook (Plant-Based Protein, Vegetarian Diet, Vegan Cookbook, Seitan Recipes) by Mark Thompson
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