Are you willing to take your cooking to the next level?Would you like to develop new culinary skills, learn the latest techniques, and impress your family and friends who are food lovers? If the answer is yes, you have found the right book for you!Innovation is something people enjoy in general. Whether a new function on a smartphone, a gel in shoe floors or a new method of playing a Sous Vide game, new technologies and concepts are always quite popular. In reality, the kitchen is not immune to innovation. A new device, appliance or equipment constantly seems to be created to make cooking simpler. Recently, the home kitchen has gained momentum from a new culinary trend.Sous vide, which has been used in restaurants and professional kitchens since the 1970s, has been growing considerably on the home-cooking market. With the advent of Sous Vide kitchen devices developed especially for the home chef, this new method of cooking is becoming more popular.What you’ll find inside: What Is Sous Vide Cooking? Why Sous Vide Necessary Gear A Collection of Easy and Mouthwatering Sous Vide Recipes… And so much more!Sous vide cooking is considered one such technique that has successfully met all the food quality parameters and guaranteed quick and smart cooking. This Sous Vide Cookbook explicitly covers all the different aspects of sous vide cooking with the aim of equipping all its readers with the basic sous vide knowledge and develop a better understanding of the process. Various recipes await the readers in different chapters of this cookbook. These recipes will show you how simple and easy it is to cook hygienic sous vide meals in no time.Buy this cookbook today, scroll up and click the “BUY” button.
Details e-book SOUS VIDE COOKBOOK #2023: 1500 Days of Easy, Mouthwatering and Restaurant-Quality Sous Vide Recipes to Make At Home Using Low Temperature Precision Cooking
🗸 Author(s): Melinda Hugston
🗸 Title: SOUS VIDE COOKBOOK #2023: 1500 Days of Easy, Mouthwatering and Restaurant-Quality Sous Vide Recipes to Make At Home Using Low Temperature Precision Cooking
🗸 Rating : 4.9 from 5 stars (646 reviews)
🗸 ISBN-10: B0BN7PD15D
🗸 ISBN-13: 978B0BN7PD155
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
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