Download PDF The Brew Your Own Big Book of Clone Recipes: Featuring 300 Homebrew Recipes from Your Favorite Breweries
Summit Brewing Company Summit Extra Pale Ale (5 gallons/19 L, all-grain) OG = 1.049 FG = 1.010 IBU = 49 SRM = 12 ABV = 5.2% First brewed in 1984, this English-style pale ale is bronze in color with caramel, biscuity malts balanced by an earthy hop bite and juicy, citrus flavors. This remains a popular beer on tap in Minneapolis and beyond. Step By Step This is a single-infusion mash. Mix the crushed grain with 3.5 gallons (13.2 liters) of 170F (77C) water to stabilize at 152F (67C) for 60 minutes. Sparge slowly with 175F (79C) water. Collect approximately 6 gallons (23 liters) of wort runoff to boil for 60 minutes. Add hops and Irish moss at times indicated. Cool, aerate, and pitch yeast. Ferment at 68F (20C). After fermentation is complete, bottle or keg as usual. Extract With Grains Option: Substitute the 2-row pale malt in the all-grain recipe with 3.3 pounds (1.5 kilograms) Briess light liquid malt extract and 2.5 pounds (1.13 kilograms) light dried malt extract, and decrease both crystal malts by 2 ounces (57 grams). Steep the crushed grain in 5 gallons (19 liters) of water at 152F (67C) for 30 minutes. Remove grains from the wort and rinse with 1 quart (1 liter) of 175F (79C) water. Add malt extracts and bring to a boil. Follow the remaining portion of the all-grain recipe. 9.25 lb. (4.2 kg) 2-row pale malt 4 oz. (113 g) Weyermann Caramunich III malt (57 L) 12 oz. (0.34 kg) crystal malt (90 L) 7 AAU Horizon pellet hops (60 min.) (0.7 oz./20 g at 13% alpha acids) 2.4 AAU Fuggle pellet hops (30 min.) (0.5 oz./14 g at 4.75% alpha acids) 2.9 AAU Cascade pellet hops (30 min.) (0.5 oz./14 g at 5.75% alpha acids) 2.9 AAU Cascade pellet hops (0 min.) (0.5 oz./14 g at 5.75% alpha acids) tsp. Irish moss (15 min.) White Labs WLP001 (California Ale) or Wyeast 1056 (American Ale) yeast cup (150 g) dextrose (if priming) Read more
Details e-book The Brew Your Own Big Book of Clone Recipes: Featuring 300 Homebrew Recipes from Your Favorite Breweries
🗸 Author(s): Brew Your Own
🗸 Title: The Brew Your Own Big Book of Clone Recipes: Featuring 300 Homebrew Recipes from Your Favorite Breweries
🗸 Rating : 4.8 from 5 stars (437 reviews)
🗸 ISBN-10: 0760357862
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
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