Read more Fast Food Designed for Two: Whether youre a busy couple, a single-parent family, or empty nesters with adventurous palates, knowing how to cook for two is a handy skill. Leftovers are great, but using your electric pressure cooker to whip up your favorite recipes on a smaller scale not only keeps your taste buds happy, but it also reduces waste. In this book, youll find all kinds of tips and tricks on how to make your electric pressure cooker, a.k.a. multicooker, work for you. Here's a taste of what you'll find inside... Over 100 Recipes: The recipes in this book are easy to understand and use. Each recipe provides the prep time (including minutes for chopping, sauting, and finishing), cook time (how long you should set your pressure cooker timer for), and total time (an approximate overall time from start of prep to sitting down to eat). Quick-Reference Recipe Labels: When time is of the essence, handy recipe labels making choosing a recipe quickly easy to do. You'll have your pick of recipes classified by: 5-Ingredient, 30 Minutes or Less, Comfort Food, One-Pot Meal, Quick and Easy, Worth the Wait. Plus: Light and Healthy, Paleo, Vegan, and Vegetarian meals. A Guide to Electric Pressure Cooking: Electric pressure cooking can be intimidating without a little guidance. This cookbook equips you with an introduction to the basics of electric pressure cooking, outlining how pressure cooking works and cluing you into the Do's and Don'ts of electric pressure cooking. Sample Recipe: Stuffed Acorn Squash Serves 2, Prep time: 35 minutes, Cook time: 29 minutes, Total time: 1 hour 10 minutes Whether served on Thanksgiving Day or in June, this seasonal squash dish, stuffed with wild rice, mushrooms, and chickpeas, is the flavorful vegetarian meal youve been craving. A sprinkle of shaved Parmesan or vegan cheese makes it extra special. Pressure level: High / Release: Natural. Directions: 1. Add 1/2 cup water to the pressure cooker pot and place the steamer basket in the bottom. Place the squash halves cut-side up in the steamer basket. Secure the lid and select manual. Cook on high pressure for 4 minutes, then allow the pressure to naturally release, about 5 minutes. Open the vent at the top and remove the lid. 2. Transfer the squash to a plate and set aside. Carefully remove the steamer basket, then lift the inner pot from the cooker and carefully drain the water. Dry the pot thoroughly and return to the cooker. 3. Preheat the pressure cooker on saut mode. When the display reads hot, add the oil. Add the shallot, celery, and mushrooms and saut until softened, 3 minutes. Add the garlic, sage, thyme, rosemary, and a splash of stock and cook until fragrant, 2 to 3 minutes. Press cancel. 4. Add the remaining stock, the rice, and soy sauce. Stir to combine. 5. Secure the lid and select manual. Cook on high pressure for 25 minutes, then allow the pressure to naturally release, about 10 minutes. Open the vent at the top and remove the lid. 6. Stir in the chickpeas, cranberries, pecans, and balsamic vinegar. Season with salt and pepper and stir to combine. Allow to warm through for 3 to 4 minutes. 7. Spoon the filling into the squash halves and serve topped with shaved Parmesan or vegan cheese (if desired). Variation tip: If youre craving a fall meal and arent a strict vegan, substitute some browned Italian pork sausage for the chickpeas. To make the dish vegan, omit the Parmesan cheese. Ingredients: 1 small (1-pound) acorn squash, trimmed, halved lengthwise, and seeded 1 tablespoon olive oil 1 medium shallot, finely chopped 1 celery stalk, diced 3 ounces portobello mushrooms, finely chopped 1 garlic clove, minced 1 teaspoon chopped fresh sage 1/2 teaspoon chopped fresh thyme 1/4 teaspoon chopped fresh rosemary 1/2 cup Vegetable Stock (page 170) or water, divided 1/2 cup wild rice, rinsed 2 tablespoons soy sauce 1 cup canned chickpeas, rinsed and drained 1/4 cup chopped dried cranberries 1/4 cup chopped pecans 2 tablespoons balsamic vinegar salt Freshly ground black pepper Read more
Details e-book The Electric Pressure Cooker Cookbook for Two: 125 Easy, Perfectly-Portioned Recipes for Your Electric Pressure Cooker and Multicooker
🗸 Author(s): Erica Acevedo
🗸 Title: The Electric Pressure Cooker Cookbook for Two: 125 Easy, Perfectly-Portioned Recipes for Your Electric Pressure Cooker and Multicooker
🗸 Rating : 4.4 from 5 stars (350 reviews)
🗸 ISBN-10: 1641520450
🗸 ISBN-13: 9781641520454
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
✓ Read as many eBooks you want!
✓ Secure Scanned. No Virus Detected
✓ Thousands of eBooks to choose from - Hottest new releases
✓ Click it and Read it! - no waiting to read eBooks, it's instant!
✓ Keep reading your favorite eBooks over and over!
✓ It works anywhere in the world!
✓ No late fees or fixed contracts - cancel anytime!
Readers' opinions about The Electric Pressure Cooker Cookbook for Two: 125 Easy, Perfectly-Portioned Recipes for Your Electric Pressure Cooker and Multicooker by Erica Acevedo
Colliss Hussain
This gripping thriller takes readers on a rollercoaster ride through the dark alleys of a crime-ridden city, where the protagonists must unravel a complex web of deceit to solve a murder. The plot twists are relentless, keeping readers on the edge of their seats until the final revelation. With its well-developed characters and gritty atmosphere, this book is a must-read for fans of the genre.
Lee Birch
Dive into a world of magic and mystery with this enchanting fantasy novel, where mythical creatures and ancient prophecies collide in an epic battle for survival. As darkness descends upon the land, a young hero must rise to fulfill his destiny and save the kingdom from destruction. With its richly imagined world and compelling characters, this book is sure to transport readers to a realm of wonder and adventure.
Blysse Bond
Explore the depths of human emotion with this powerful collection of poetry, where words dance off the page and into the heart. From love and longing to despair and redemption, each poem offers a glimpse into the human experience in all its complexity. With its evocative imagery and lyrical prose, this book is a testament to the enduring power of poetry to move and inspire.
